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Walnut Butter - Natural

$15.99


Quantity:

description

A super antioxidant useful in decreasing the risk of certain cancers - including prostate and breast cancer. It is loaded with heart-friendly fats that help to lower bad cholesterol (LDL) and has high levels of vitamin E in the form of Gamma-tocopheral, found to protect the heart. Unknown to most, Walnut butter also naturally contains melatonin to aid with sleep and contains flavonoids that help destroy free radicals that cause dementia. So remember to scoop on a tablespoon or two of this scrumptious butter and enjoy a good night's rest!

Ingredients: raw walnuts

Nutrition Facts - Serving Size: 2 TBSP (32G)

Calories: 200, Fat Cal: 180, Total Fat: 20G (31%DV), Sat Fat: 2G (9%DV), Trans Fat: 0G, Cholesterol: 0G, Sodium 0G, Total Carb: 4G (1% DV), Fiber: 2G (9% DV), Sugars: 0G, Protein: 5G, Vitamin A: 0%DV, Vitamin C: 0%DV, Calcium: 4%DV, Iron 6%DV


customer reviews

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  1. great quality

    Posted by Unknown on Oct 27th 2017

    great quality. VERY walnutty. if you are so-so about walnuts you won't like this. It is AMAZING on apple slices.

  2. Great Tasting

    Posted by Unknown on Oct 14th 2017

    The best tasting Walnut Butter i have ever eaten

  3. Better than peanut butter

    Posted by Unknown on Jun 13th 2017

    And that's saying a lot, for me. Of the butters, walnut is my favorite... .okay, maybe hazelnut is even better, but not by much.

  4. Can't be Beat

    Posted by Ward on Jan 9th 2017

    You can search the world and you won't find a better walnut butter!

  5. My Favorite Nut Butter

    Posted by Sylvia on Dec 23rd 2016

    I love all of the Futter's Nut Butters, but the walnut butter is my favorite. I'm absolutely addicted. It's soooo creamy and has a rich, intense walnut flavor. MMMMMM

  6. Best Pesto

    Posted by Kristen on Sep 5th 2016

    Best nut butters I have ever had! I made Giada's spicy pesto with the walnut butter and it was the creamiest most delicious pesto I have made. My husband said it was the best he tasted, and I have made it a lot. The difference was using the walnut butter instead of just chopped walnuts. I will never make the pesto again without the nut butter. My two year old also enjoys the walnut butter on his favorite bread. Delicious!